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2023 RSF Outing
F&B Staff Info Page
Thank you for volunteering, however...
EVERYONE CLOCKS IN TODAY
YES, you are getting paid for the shift today.
Grill & Bev Cart Staff: 6am Start
Adriana, Josephine, Chloe & Sadie
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Turn Patio: 9am Start
Jessica
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Dinner Staff: Be here BY 1pm. My apologies on the confusion of start time.
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Click below for more shift info:
There will be A LOT of volunteers from the RSF Team. If they do not know where to go, click below:
Grill Bar & Continental Breakfast
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F&B Staff: Adriana, Josephine, Chloe & Sadie
Grill Bar & Continental Open at 8am
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Bloody Mary & Screwdriver Bar on Consumption
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9am Shotgun Start
Ticket Outing
Turn Lunch
Culinary Staff: Cody & Dez
F&B Staff: Jessica
RSF Staff: Ryan Moir & 3 Students
Available on the Grill Patio from 10:15am - 1:15pm
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LIVE Hot Dog & Burger Grill station featuring Chef Attendants directly from Rising Stars Academy. All of the burger and hot dog buns are also made by the RSF team and delivered fresh the morning of the outing.
Burgers & Hot Dogs will be served with all the condiment choices, bag of chips, and a non alcoholic beverage.
Dinner
Served after the outing, roughly 2:30pm
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Welcome Champagne Toast & Introduction
Garden Salad
Served with Rising Stars Academy made dinner rolls & butter
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8 Oz Char Grilled Chuck Tender Steak
Smothered with bacon, mushrooms, caramelized onion then finished with port wine demi-glace. Served with sour cream and chive smashed red skin potatoes and Blue Lake green beans & roasted carrots.
​Tableside wine service to include:
Miner Chardonnay, Napa Valley, 2019
Silverado Cabernet Sauvignon, Napa Valley, 2018
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Dessert prepared by Rising Stars Academy
Lemon & Pistachio Bar with Chantilly Cream & Fresh Raspberries